Indragiri Dual Phase Natural

Indragiri Dual Phase Natural (Filter Roast)

From the high-altitude farms of Rancabali, West Java (1,600–1,800 masl), this exceptional lot is crafted from Ateng Super, Typica, and Yellow Caturra — processed through a distinctive Dual Phase Natural method. This two-stage approach to natural processing allows the coffee to develop layered complexity at each phase, producing a cup that balances vivid fruit character with a refined, tea-like elegance — a standout expression of West Java's specialty potential.

Expect bright notes of cranberry and honeydew, softened by a delicate lemon tea quality and a clean, sweet finish of rock sugar.

Perfect for filter brewing, this coffee offers a nuanced, fruit-forward cup with a refreshing brightness and a smooth, lingering sweetness that rewards every sip.

Origin: Rancabali, West Java
Variety: Ateng Super, Typica, Yellow Caturra
Process: Dual Phase Natural
Elevation: 1,600–1,800 masl
Weight: 100g
Notes: Cranberry · Honeydew · Lemon Tea · Rock Sugar